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Restaurant Audit Compliance Checklist

A free Excel resource from the OPERIX operational library.

01

Review before using

Use the restaurant audit compliance checklist workbook as a starting point for your operating procedures. Open the original file to review its worksheets, inspection items and available recording fields before using it with your team.

OPERIX_Restaurant_Audit_Compliance_Checklist.xlsx

How to use it

  1. Choose the procedures relevant to your business and equipment.
  2. Adapt the checklist to your internal standards and local requirements.
  3. Assign responsibility, record the date and keep completed records.
  4. Follow up on observations and review the checklist regularly.

The preview opens the original Google Drive file. Download the same unchanged Excel file directly from this website.

INSIDE THE ORIGINAL WORKBOOK

Preview the Checklist

1 checklist worksheets · 52 items in the original workbook

The first eight items from each checklist worksheet are shown below in the original file’s language. Download the unchanged workbook for all items, recording fields and instructions.

Audit Checklist52 items
  1. Audit purpose, scope, branch, date, and auditor are recorded.
  2. Relevant policies, procedures, and previous audit reports are identified.
  3. Audit criteria and applicable site requirements are clear before inspection.
  4. Relevant departments, shifts, and records are included in the audit plan.
  5. Any limitations or areas not reviewed are documented.
  6. Required business and operating documents are current and accessible to authorized staff.
  7. Required permits, certificates, or inspection records are tracked where applicable.
  8. Policies and standard operating procedures are current and available to relevant staff.
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